3 comments on “Cinnamon Pear Aged Balsamic Vinegar

  1. Pingback: Tuscan Herb Extra Virgin Olive Oil | EVOO & Flavored Olive Oils

  2. Pingback: Couscous Salad, Apricots, Pine Nuts and Cinnamon Pear Balsamic Vinegar

  3. Susan Connor on May 11, 2011 11:08 am | Reply

    In your couscous salad recipe-how much of the cinnamon pear vinegar and blood orange oil should be added?

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